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Meat/Bone cutting band saw blade
Used for cutting bone in beef, pork, lamp, fish, chicken.
Our specially designed meat cutting band saw blades help lower cutting costs by yielding fast clean cuts with less waste. These blades are produced from a special high carbon steel and the teeth are precision sharpened which makes this blade the ideal choice for bone in, boneless, or frozen meat block cutting needs.
Bands are available in 5/8" widths and 3 or 4 teeth per inch. Other sizes can be made to order.
| Length | Width | Thickness | TPI |
| Welded to customer specification | 5/8" | 0.020" | 3 or 4 |
| 5/8" | 0.022" | 3 or 4 | |
| Welded to customer specification | 5/8" | 0.025" | 3 or 4 |
| 5/8" | 0.035 | 3 or 4 |